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Scallop and Mango Appetizers
Simplify your operations and impress your guests with these 24 appetizers made of a delicious base, a cheese and white wine preparation, topped with a scallop tartar with mango, and garnished with black sesame seeds. Explosion of flavours guaranteed.
- Ready to serve
- No artificial colours or flavours
- No preservatives
- A blend of freshness and exoticism
Cookie (flour (wheat flour, wheat gluten, malted wheat flour), butter, sugar, water, egg, safflower concentrate (coloring), spirulina (coloring), salt, dehydrated parsley), Scallop, Cream (cream, carrageenan), Mango puree, Mango, Plain cheese (skimmed milk, buttermilk, cream, salt, milk proteins, dehydrated buttermilk, bacterial culture), White wine (sulfites), Lime juice, Shallot, Butter, Carrot, Extra-virgin olive oil, Onion, Water, Corn and rice starches, Black sesame seeds, Fresh cottage cheese (skimmed milk, cream, bacterial culture), Coriander, Salt, Garlic, Fish stock (fish powder, white wine extract, tomato extract, mushroom extract, salt, aromatic herb extract, dehydrated lemon juice and lemon extract, oleic sunflower oil, aromatic herbs, sulfites), Spices.
Perfect on a catering buffer, as an appetizer or integrated in a starter.