No thawing, bake at 375°F/190°C for 15 minutes (no steam). Can be eaten hot, warm, at room temperature or cold. If you want to warm it after baking: 2 -3 minutes at 190°C.
Mini Bell Pepper Ginger Crown
Ready to bake
Mini savoury pastry with a generous filling of diced green, red & yellow peppers, ginger and vegetarian protein (37%).
- Mini savoury pastry perfect for on-the-go snacking
Weight : 45g (1.59 oz)
GTIN : 00841161089530
Dimension : 6 cm (2.36″)
Box: 120 unit.
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