Butter Madeleine


Ready to bake


A pure butter (22%) frozen madeleine, authentic and delicious. Quick and easy to use, for golden brown madeleines that are caramelized on the outside and moist on the inside.

  • Already cooked, reheat 6 minutes in the oven
  • Easy to customize according to your inspiration
  • No palm oil, no preservatives and no colouring

Height : 4,2cm (0.39 in|po)
Weight : 45g (1.59 oz)
GTIN : 3178530415759
Dimension : 9,6 x 6,2 cm (3.78 x 2.44 in|po)
Box: 70 Units

Without thawing, bake at 375°F/190°C for 6 min. Leave to stand at room temperature for 20 minutes before serving.

Or simply thaw at room temperature for 1 hour.

Ingredients: Wheat flour, Sugars (sugar, glucose syrup), Eggs, Concentrated butter, Raising agent (sodium acid pyrophosphate, sodium carbonate), Salt, Natural flavouring.
Contains: Wheat, Milk, Egg   May contain: Tree nuts, Soy

The plain madeleine can be eaten straight away, as an individual dessert, snack or pastry. It can be personalized by dipping it in a coating of your choice (chocolate, pistachio).

It is also increasingly used in creative recipes, such as ice creams, crèmes brulées and dessert verrines.

Questions about our frozen products?

Contact us today for more information. We can direct you to frozen food distributors in your area that carry the Gastronomia products you’re looking for.


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