Ready to use, thaw at room temperature for 1 hour.
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Mini Brioche Burger Bun
Elevate your sliders to perfection
Sliders are now staples on restaurant menus. Chefs value them and customers love them. Our soft, golden-brown mini burger bun has an excellent texture and is easy to garnish. Crafted from a traditional brioche recipe with butter and eggs, it’s ideal for both sweet and savoury creations.
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No artificial colours or flavours, no trans fat and no palm oil
Ingredients: Wheat flour, Water, Sugars (sugar, glucose syrup), Butter, Egg, Egg white, Rapeseed oil, Wheat gluten, Yeast, Salt, Mono and diglycerides, Beta-carotene (colour), Ascorbic acid, Malted wheat flour, Pea protein, Rice flour.
Contains : Wheat, Milk, Eggs May contain: Nuts, Sesame, Soya
A format perfectly suited to both catering and restaurant service.