A crisp, melt-in-the-mouth madeleine that’s easy to make:
- place the frozen madeleines on a wire rack
- place in a preheated oven at 190°C / 375°F
- take out the madeleines after 3 minutes – leave to rest for a few minutes
Accueil / Catalogue / Appetizers and Starters / Cheddar Emmental Small Madeleine – 13g
An original mini madeleine fit for cheese aficionados. Made with a delicious blend of cheddar cheese.
A crisp, melt-in-the-mouth madeleine that’s easy to make:
Ingredients: Wheat flour, Rapeseed oil, Eggs, Cheese powder (powdered cheddar, sodium phosphate dibasic, lactic acid), Chicory fibre, Wheat starch, Puffed emmental (emmental cheese (milk, salt, bacterial culture, rennet, potato starch), Raising agent (sodium acid pyrophosphate, sodium carbonates), Salt, Natural flavouring.
Contains: Wheat, Milk, Egg May contain: Tree nuts, Soya
Perfect for snacking or as a unique base for canapés.
Baked goods, desserts, and other premium frozen specialties for restaurants and retailers.
Baked goods, desserts, and other premium frozen specialties for restaurants and retailers.
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