Serve straight from the freezer.
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Strawberry Ice Cream Mochi
Strawberry mochi dessert for fresh, fruity sweetness
The premium ice cream mochi is a delicate, melt- in-your-mouth creation originating from Japanese gastronomy in the 10th century. Enjoyed as a refined, refreshing dessert, mochi is trending in the Canadian food scene.
Its creamy strawberry ice cream is enveloped in a thin, soft and delicious rice dough. Strawberry puree brings out the fruit’s vibrant sweetness.
- No artificial colours or flavours.
- Refined and popular recipe
- Pastry meets ice cream
- Easy to serve and customize
Ingredients: Ice cream (milk, cream, sugar, skim milk, strawberries, tapioca syrup, locust bean gum, guar gum), Mochi dough (sugar, rice flour, water, vanilla extract, salt, beet juice concentrate (colour), calcium sulfate, amylase).
Contains: Milk. May contain: Peanuts, Tree nuts, Egg, Sesame, Soy.
Store in freezer (-18°C / 0°F).
Caution: The product thaws very quickly.