Store at 0°F (-18°C), 30 months shelf life from production.
After thawing, store at 35°F/39°F (+2°C/+4°C) and use within 15 days.
For optimum quality, thaw in the refrigerator for 24 to 48 hours.
Do not refreeze once thawed.
Ponthier (Canada except Quebec)
Sweetened Passion Fruit Puree – 1kg
FR391
Thaw 12 to 24 hours
For the production of its passion fruit puree, Maison Ponthier guarantees a pure Ecuadorian origin and a unique variety, Flavicarpa, thanks to its long-term work with its partners.
Frozen sweet passion fruit puree is perfect for preparing mousses, bavarois, desserts, sorbets and ice creams, fruit jellies, cocktails and fruit juices, smoothies and mousses in siphons.
- Ecuadorian terroir combined with the Flavicarpa variety
- Taste enhancer
- Good acidity
- Length in mouth
CHARACTERISTICS
Weight : 1 kg (2.2 lb)
GTIN : 3228170465406
Box: 6 x 1 kg
Ecuador Flavicarpa passion fruit 90%, Sugar.
No use of any substance derived from or produced using GMOs.
Compatible with vegan recipes.
The passion fruit selected by Ponthier comes mainly from the province of Esmeraldaz, on the north-west coast of Ecuador. This region is also known as the ‘Green Province’ because of the abundant vegetation and brilliant gems that the Spaniards thought they would find there.
The climate here is ideal for growing fruit all year round, with a stable temperature that only varies between 69 and 77°F (21 and 25°C) and a particularly high level of humidity. Almost every day, Esmeraldaz enjoys bright sunshine at dawn and tropical rain in the afternoon and at night.
- Colour: deep orange-yellow
- Flavour pairings: raspberry, apricot, banana, mango
- Taste: typical of the fruit
- Texture: liquid
- Brix: 21(+/-2)
Questions about our frozen products?
Contact us today for more information. We can direct you to frozen food distributors in your area that carry the Gastronomia products you’re looking for.
Recipes
Canapes
Cocktails
