Store at 0°F (-18°C), 30 months shelf life from production.
After thawing, store at 35°F/39°F (+2°C/+4°C) and use within 15 days.
For optimum quality, thaw in the refrigerator for 24 to 48 hours.
Do not refreeze once thawed.
Ponthier (Canada except Quebec)
Sweetened Mango Puree – 1kg
FR346
Thaw 12 to 24 hours
For the production of its purée, Ponthier has selected the prestigious Alphonso mango from Ratnagiri (India). The coastal region of Ratnagiri guarantees excellent quality fruit thanks to high humidity and soil that is both acidic and very rocky.
The frozen sweetened mango puree is perfect for preparing mousses, bavarois, desserts, sorbets and ice creams, fruit jellies, cocktails and fruit juices, smoothies and mousses in siphons.
- Ratnagiri terroir combined with the Alphonso variety
- High concentration of sugar and pigments
- Length in mouth
- Creamy, delicious texture
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Kosher and halal certified
CHARACTERISTICS
Weight : 1 kg (2.2 lb)
GTIN : 3228170457401
Dimension : 7.48x5x3.15 in|po (190x127x80mm)
Box: 6 x 1 kg
Alphonso Mango 90%, Sugar.
No use of any substance derived from or produced using GMOs.
Compatible with vegan recipes.
In the partner plantations of Ponthier, the trees are abundantly irrigated as soon as the fruit reaches the size of a grape, with almost 50 litres of water per day per tree. Strict control of the Brix level of the mangoes ensures that they are harvested when fully ripe.
Small in size, with a high concentration of sugar and pigments, Alphonso mangoes from Ratnagiri are perfectly flavoured, fleshy and non-fibrous.
- Colour: orange-yellow
- Flavour pairings: passion fruit, apricot, yellow pepper, kalamansi
- Taste: typical of the fruit
- Texture: thick
- Brix: 28(+/-2)
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B Corp certified
Questions about our frozen products?
Contact us today for more information. We can direct you to frozen food distributors in your area that carry the Gastronomia products you’re looking for.
Recipes
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