Sugar-Coated Mini Beignet


Thaw for 1h and serve


Mini sugar beignet already cooked. Traditional French recipe with fresh eggs and butter. Doughnut-like interior.

  • Semolina sugar in decoration
  • No preservatives, no colouring, no artificial flavours
  • Easy to personalize

Diameter : 5,5 cm (2.17″)
Weight : 15g (0.53 oz)
GTIN : 00841161002867
Box: 175 unit.

Thaw for 1 hour at room temperature. Consume within 3 days of thawing.

Wheat flour, Vegetable Oils, Water, Sugar, Butter, Eggs, Egg white, Wheat gluten, Yeast, Salt, Mono and diglycerides, Beta-carotene, Ascorbic acid, Wheat malt.

Contains: Wheat, Milk, Egg. May contain: Nuts.

Brioche dough with a soft, airy texture.


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