Thaw for 10 min at room temperature or 30 min in freezer, then serve.
Mini madeleines, once defrosted, can be kept in their tray in a cool place for 3 weeks.
Mini Madeleine – 5g
41915
Thaw for 10 min and serve
A melt-in-the-mouth mini madeleine, produced in the great tradition of the French madeleine. Perfect for cafés, hotels, restaurants and institutions. Give your customers a gourmet coffee treat.
- No palm oil, no colouring, no preservative
- Imported from Europe
CHARACTERISTICS
Weight : 5 g (0.18 oz)
GTIN : 63178530419153
Box: 420 units (12 trays x 35 un.)
Wheat flour, Rapeseed oil, Eggs, Sugars (sugar, glucose syrup), Glycerol, Raising agent (sodium acid pyrophosphate, sodium carbonate), Cassava starch, Salt, Natural flavour, Mono- and diglycerides.
Contains: Wheat, Egg.
May contain: Tree nuts, Soy, Sesame, Milk.
Storage: in freezer at 0°F / -18°C.
Shelf life: 24 months.
Shelf life after thawing: D+2 once packaging is opened | D+21 in closed packaging
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