Preheat the oven at 180°C / 356°F. Without defrosting, place the products on a baking tray with baking paper and heat up for 25 to 30 min.
Layered Truffle Potatoes – 90g
LA4033GA
Ready to Bake
These layered truffle potatoes combine delicate layers of potato with butter, olive oil, pieces of white summer truffle and notes of black truffle. Made in France, their individual 90 g format delivers an elegant presentation and consistent portion every time.
Ready to cook from frozen, they allow restaurants, hotels, caterers and banquet operations to easily add a distinctive side dish to their menus. Ideal with grilled or roasted meats, poultry, fish and vegetarian creations.
Key Features
- Made in France
- Made with pieces of white summer truffle
- Aromatic notes of black truffle
- Recipe made with butter and olive oil
- Elegant layered presentation
- Consistent 90 g individual portion
- Ready to cook from frozen
CHARACTERISTICS
Weight : 90g
GTIN : 00841161000672
Box: 24
Portion : 1
Potato, Water, Butter, Olive oil, Potato starch, White summer truffle flavored with black truffle (broken pieces of white summer truffle, truffle juice, salt, black truffle flavouring), Cassava starch, Truffle flavored oil (extra virgin olive oil, black truffle flavouring), Salt.
Contains: Milk. May contain: Eggs, Wheat, Fish, Crustaceans and molluscs, Soy.
- Easy preparation in a convection oven or air fryer
- Helps reduce preparation time and labour requirements
- Supports portion and food cost control
- Reliable, consistent results
- Convenient case of 24 units
- Ideal for restaurants, hotels, banquets and catering operations
- 18-month frozen shelf life
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