Remove the packaging before thawing. Thaw in the refrigerator for 5 hours and serve. Consume within 24 hours of thawing.

Sugars (sugar, glucose syrup, invert sugar syrup), Eggs, Cream, Wheat flour, Butter, Water, Chocolate (cocoa mass, sugar, cocoa butter, soy lecithin), Coconut milk powder, White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavour), Egg whites, Gianduja hazelnut chocolate (sugar, hazelnut paste, cocoa mass, cocoa butter, soy lecithin), Semi-skimmed milk, Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin), Ground almonds, Chopped Pecan nuts, Dark chocolate (cocoa mass, sugar, soy lecithin), Ground hazelnuts, Cocoa butter, Banana puree, Hazelnut almond praline (sugar, hazelnuts, almonds), Low fat cocoa powder, Cocoa mass, Chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla powder), Egg yolks, Praline (sugar, hazelnuts, almonds, natural vanilla powder), Hazelnut paste, Apples, Lactose and milk proteins, Modified cassava starch, Sunflower oil, Skimmed milk powder, Pectins, Concentrated butter, Vegetable palm kernel fat, Vegetable coconut fat, Artificial flavours, Salt, Cream powder, Cornstarch, Agar agar, Citrus fiber, Modified corn starch, Sodium alginate, Barley malt extract, Potato starch, Carrageenans, Citric acid, Lactose, Soy lecithin, Whey, Xanthan gum, Diphosphates, Lemon juice, Whole milk powder, Sodium carbonates, Vegetable shea fat, Vegetable palm fat, Milk fat.

An assortment of mini chocolate pastries for all tastes

Excite your guests’ taste buds with this tray of 48 mignardises. Our assortment of 8 petits fours combine gourmet flavours with exciting textures—all sure to be a hit!

The variety of chocolate mignardises satisfies all palates: coffee-chocolate tartlet, pecan brownie, chocolate ganache financier, chocolate-banana moelleux, chocolate eclair, gianduja entremets, chocolate-coconut crunch, and chocolate fondant.

Our tray of 48 sweet bites

Discover the many sides of chocolate with this assorted mignardises tray. Perfect for events and parties, these chocolate mignardises will be the talk of the evening. Baked without artificial flavours, animal gelatine, preservatives, or colouring, this tray of sweet bites is a must-have for any kitchen.

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