To serve cold: Thaw in the refrigerator for 8 hours. Remove the film and leave the product at room temperature 30 minutes before serving. Do not use the microwave for defrosting.

To serve hot: Reheat without thawing the product. Preheat the oven to 350°F (180°C). Remove the tray from the box and remove the protective film. Place the special kraft oven reheating tray halfway up in the oven. Reheat for 10 minutes. Let stand 1 to 2 minutes before serving.

Keeps for 6 hours at ambient temperature after thawing or reheating.

Special focaccia bread (wheat flour, butter, whole egg, black olive, water, sugar, skimmed milk powder, invert sugar syrup, yeast, salt, rosemary), Ricotta (whey, cream, salt, citric acid), Fresh cheese (skimmed milk, buttermilk, cream, milk proteins, dehydrated buttermilk, bacterial culture, salt), Sunflower oil, Basil, Partially skimmed milk, Semi-dried tomato, Grated Parmesan cheese (milk, salt, rennet), Breadcrumbs, Hazelnut, Extra virgin olive oil, Arugula, Modified potato starch, Garlic, Rapeseed oil, Salt, Lemon juice, Oregano.

Contains: Wheat, Egg, Milk, Hazelnut.

May contain: Crustaceans, Molluscs, Tree nuts, Mustard, Fish, Sesame, Soy.

Store in freezer at 0°F (-18°C).