Brighten up the kitchen with this frozen fruit puree, made from 100% white peaches. Its rich, juicy taste transports you to the tropics. Les vergers Boiron’s white peach puree is finely sieved and packaged to guarantee top quality.
In order to maintain all the sensory qualities of our product, Les Vergers Boiron recommend you to defrost the product in its original packaging at a temperature between 35°F and 39°F, 24 hours minimum.
If needed you can also thaw the product in its original packaging in bain-marie or at a mild temperature in a micro-wave oven.
In order to obtain a perfectly homogenous product, Les vergers Boiron recommend you, to thaw the whole product and mix it.
Peach 89%, inverted sugar syrup
Our frozen white peach puree is the perfect finishing touch for a salad dressing with a tropical twist. It mixes well with cake batters and is easy to add to a refreshing house cocktail. Get creative! Whether you add this white peach puree to buttered toast or a sundae, it’s a great way to revisit all your favourite recipes.
Boiron orchards are renowned for the quality and consistency of its products. This frozen white peach puree is produced from carefully selected fruit that’s picked at full maturity. The company’s processing techniques ensure natural flavour, rich colour, and consistent texture.
Choosing Boiron white peach puree means choosing a product that’s free of preservatives, colouring, additives, GMOs, and thickeners—just 100% fruit that can be stored for up to 15 days after defrosting.
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