Cook from frozen. Preheat the oven to 180°C / 350°F. Place the frozen French fries on a baking sheet lined with parchment paper. Bake on middle oven rack for 20 minutes, changing side from time to time.

Potato, duck fat, garlic, salt. May contain: Nuts, milk, egg, fish, crustacean, molluscs, soy, mustard, wheat sesame.

Serving our frozen duck fat fries

Whether you’re looking for gourmet ideas to accompany your lobster rolls or grilled meats, our frozen duck-fat fries are just what you need. Be THE destination for the best steak-frites in town! Why not use them for a gourmet poutine? Even when served plain, they draw in a crowd!

What makes these frozen French fries so delicious?

They taste and look like just home fries, and the simple ingredients should be enough to convince you of their quality. Potatoes are carefully selected and then cooked in duck fat (not sunflower oil) before being seasoned with a touch of garlic and salt. Because they’re pre-fried, you’ll want to bake them to maintain the duck fat flavour. This is the perfect product for establishments without a deep fryer. Make Gastronomia your gourmet French fry supplier today!