Creamy Texture of the Beans Combined with the bumpy texture of the rice. Serve over rice. February 6, 2009 by Stephanie, Last Updated August 5, 2020 173 Comments. Required fields are marked *, COPYRIGHT © 2020 COPYKAT RECIPES • PRIVACY POLICY. Start by placing the contents of the 2 cans of beans into a sauce pan. You can find most of the ingredients for all of the recipes in your local grocery store. Then carefully remove the meat from the bone. Pour 2 cans of beans (juice and all) into a large saucepan. This Cajun delight even adds ham for a smokey robust flavor! Serve over a premium long-grain rice. Smoke 3. Discard the bone. I have never cooked with ham hocks b4 so I did not realize I should not put the skin in so I ended up with a bunch of chewy pieces in my food. Stir often to prevent sticking. Whether you call these beans and rice, or rice and beans, this dish is a staple in the South. It is served over regular long grain rice. Popeye's Red Beans and Rice...Hacked! Salt 5. Once the beans and rice are done cooking, remove them both from the heat. Unless otherwise noted, all recipes have been created by I recreate your favorite restaurant recipes, so you can prepare these dishes at home. Pour 2 of the cans of beans into a 2-quart saucepan and add the ham hock and water. Enjoy rice? Cook the rice until it is tender, then drain well. I doubled all of the seasonings except for the salt and red pepper flakes. Heat 2. Check out my favorite rice recipes, Whataburger Honey BBQ Chicken Strip Sandwich. Cook until the beans are firm, and most of the water has been evaporated. In a food processor, process for only 4 seconds. Saved by Pam Skiz. 1 smoked ham hock (1/2 to 3/4 pound) (you can omit, use 1/4 teaspoon liquid smoke) Simmer on medium heat for an hour, until the meat starts to loosen from the bone. Serve the bean mixture over the cooked rice on individual serving plate, or alongside a main course dish. Simmer for about an hour until the meat starts to loosen from the bone. And a little fat 6. If you like red beans and rice, then you're going to love this restaurant version. Add the onion powder, garlic salt, red pepper, salt, and lard. Popeyes Red Beans and Rice came in direct response to many people’s requests. I think smoked ham hocks give a full rich flavor that you will enjoy. You can drain the beans before, you can put the pot on top of the beans when you simmer them. We did not like the results with Minute Rice, but Success Rice boil-in-the-bag did come out well. SO good! I help you cook dinner, and serve up dishes you know your family will love. The beans should be chopped and the liquid thick. They have: 1. Be careful in the recipe not to use instant 'minute' rice, as it won't turn out very good. Copycat Popeyes Red Beans and Rice Recipe and Video. Not with the smokey flavored ham hock. Find more useful information here. Make Popeye's red beans and rice any day of the week with this great copycat recipe. If you find your beans are not thick enough to meet your standards, this is an easy fix. It's filled with delicious spices for a side dish that you and your family will make again and again. She/he is correct, it is an upgrade in regards to flavor if you eat pork. Prepare the rice by cooking it according to the directions on the box. August 2020. If you do not wish to use them, please omit and use the liquid smoke for your recipe. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. Your email address will not be published. Process for just a second or two; you want these beans to remain almost whole. This recipe does vary from the restaurant preparation. Process or blend just for a second or two. Basic directions for rice include boiling water and adding the rice to the water once it begins to boil. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites. Pork Chops & Rice in an Instant Pot or Pressure Cooker. Pour bean mixture back into to pan and cook slowly on low heat stirring often until ready to serve. Popeye's Red Beans & Rice Copycat recipe. Thick, Creamy, Smoky and Spicy! Overall, it was fine tasting, but I felt like the recipe was truly missing something. This Red Beans and Rice Recipe is the perfect recipe for hot Louisiana Style Cajun beans and fluffy white rice just the way that my favorite restaurant does it: Popeyes Red Beans and Rice Revealed! Your email address will not be published. is a free cooking website. Love CopyKat Recipes? Drain the remaining can of beans and add to the processor. Add onion powder, garlic salt, red pepper, salt, and lard. Do I cover the pot while stewing? Pour everything back into the pan and cook slowly on low heat, stirring often, until you’re ready to serve. Then turn the heat on medium low and stir well to mix all the ingredients.