Figs are delicious on their own, but on this flatbread, they gets sweeter and even more flavorful. Lose weight by tracking your caloric intake quickly and easily. Required fields are marked *. The sweet honey fig spread is outstanding. […], Your email address will not be published. You see, I'm from…, This sheet pan pizza recipe is so incredibly delicious and feeds a crowd, perfect for…, Appetizers/Sides, Blog Posts, Easy Dinner Ideas, Main Meals, Recipes appetizer, arugula, easy dinner idea, easy dinner recipe, fig, flatbread, flatbread recipe, flatbread toppings, prosciutto, Prosciutto Fig Flatbread, […] Prosciutto Fig and Arugula Flatbread […], […] Proscuitto, Fig and Arugula Flatbread […], […] Prosciutto, Fig and Arugula Flatbread​ – this flatbread/pizza is soooo good, makes a great dinner or fun appetizer […], […] Prosciutto Fig Arugula Flatbread – this is such a good dinner, but also makes a great appetizer! Amount Per Serving Calories 484 Total Fat 22g Saturated Fat 8g Trans Fat 0g Unsaturated Fat 13g Cholesterol 54mg Sodium 1601mg Carbohydrates 49g Fiber 3g Sugar 15g Protein 22g. I have to try this recipe. Great for entertaining or movie night in, Grilled Flatbread with Figs, Prosciutto and Arugula has a little something for everyone. If the dough is too dry and more water, 1 tablespoon at a time until the dough forms a ball. 55 % 73g Carbs. I’m loving the combination of the toppings. You can also FOLLOW MEon FACEBOOK, TWITTER, INSTAGRAM and PINTEREST to see daily recipe updates. Welcome to the SweetPhi blog, I’m Phi! Sign Up. for details. Bring the vinegar to a simmer over medium heat. Remove from the grill and add your toppings. Wrap the dough in plastic wrap and refrigerate for about 30 minutes. There’s no yeast added to this dough because I don’t want it to rise, I wanted it to stay nice and flat when it’s cooked and for it to get really crispy. This was actually easier than pizzas that I’ve made in the oven before and a whole lot quicker. water and fig preserves and stir until mixture is completely glazed. Your Grilled flatbread with figs, prosciutto and arugula looks like a great place to start. Free online calorie counter and diet plan. This just gave me an idea, since the flatbread grills up so fast, you could have a flatbread party and just crank out one after the other with a variety of toppings. Log In. What vegetarian substitute would you suggest instead of Prosciutto? It is on the sweet side of ingredients, so the red pepper flakes and salty prosciutto really help to balance the sweetness. Before having a husband and family, I could very easily just enjoy a charcuterie board or popcorn and call it dinner. Toppings for flatbreads are flexible, but even the way you prepare this meal is flexible. Additionally, the spice level can be tailored to your liking as well – like things a bit more spicy? This nutrition calculation is provided by Nutronix that is only a guideline and not intended for any particular diet. Your email address will not be published. So they work for our family. But, if you can, do grill it because it makes it taste like it came out of a pizza oven. You guys, this prosciutto, fig and arugula flatbread was SO YUMMY! Scatter half of the cheese and prosciutto over the dough. Remove pizza from oven, sprinkle with red pepper flakes, add arugula and sprinkle on parmesan cheese, slice, serve and enjoy! This fig and prosciutto flatbread takes the classic pairing of sweet fig jam, salty prosciutto, and tangy goat cheese and delivers it atop crisp baked bread. You could even make dessert flatbread, the possibilities are endless. Transfer prosciutto-onion mixture to a mixing bowl. Whole wheat flatbread, grilled and topped with fontina, figs, prosciutto, arugula and balsamic glaze. Brush with the olive oil on both sides. ⠀, Fresh Herb Butter and Cheese Flatbread Recipe, Simple Truth pizza crust or flatbread crust, 5 Ingredient Beer Bread Recipe - Sweetphi, Fresh Herb Butter and Cheese Flatbread Recipe - Sweetphi, Fail Proof Whole Wheat Pizza Dough - Sweetphi, Catching Up With The Kelnhofers - 36 - Sweetphi, Catching Up With The Kelnhofers-23 - Sweetphi, Catching Up With The Kelnhofers-22 - Sweetphi, 5 Ingredient Slow Cooker Cheesy Potatoes Recipe, 5 Ingredient Slow Cooker Sweet Potato Casserole Recipe, Balsamic Grilled Vegetables-Side Dish Recipe. Flatbreads make a great warm meal that come together in a flash, feel reminiscent of a charcuterie board, but also are substantial enough to have for a meal. Preheat oven to 400 degrees. naan bread or whole wheat pizza crust works great, Roundy’s shredded or shaved parmesan cheese. Don’t miss a recipe! It’s made with fig preserves, mozzarella, parmesan, prosciutto, arugula, pine nuts, and red pepper flakes and is the perfect combination of sweet and a little heat! This was my inspiration for this flatbread recipe. Sodexo Workplace Sodexo Workplace - Fig and Prosciutto Flatbread. Remove from burner. olive oil, onion, and prosciutto to hot pan. Add the olive oil and mix. Plus, that makes it come together even more quickly! Then when you add the toppings, it takes literally a minute for the cheese to melt and warm through the rest of the toppings. In the past, I’ve made a fresh herb butter and cheese flatbread, as well as a super awesome homemade whole wheat pizza dough, but both of those recipes involve making the flatbread dough, and I wanted something easy that would make a quick dinner.