Add the goat cheese and toss gently until the cheese is slightly melted. You can enjoy it warm or cold. Yes, I might be a bit early, but positive thinking never hurt. Aubergine & goat's cheese pasta recipe. Season the pasta with salt and pepper and remove from the heat. deliver fine selection of quality Aubergine & goat's cheese pasta recipes equipped with ratings, reviews and mixing tips. Spread the mayonnaise over the bases, then add rocket. Boil the pasta according to pack instructions. 1 Slice the aubergines into very thin slices, fry off until brown on a pan with a spray of oil or pop into an air fryer for 6-10 minutes, until cooked through. Method Heat the oil in a pan, then gently fry the onion for about 5 mins until softened. Finally, pipe on or spread 1/4 of the softened goat cheese to each eggplant slice. Learn how to cook great Aubergine & goat's cheese pasta . Bring to the boil, simmer for 5 mins, then stir through the basil and goat’s cheese. Add the aubergine, cook for 3 minutess more, then tip in the tomatoes and sugar. Add the parsley and lemon zest and toss. Eggplant Goat Cheese Pasta is a creamy, sweet healthy pasta salad that is perfect served as dinner or a side dish. Remove from the oven and flip each slice and add 1/4 of the sliced basil and 1/4 cup of the marinara/pasta sauce to each eggplant slice. Sandwich with another aubergine slice, then pile them into the buns and spoon over more dressing. 1 medium aubergine, cut into wedges 1 essential Waitrose Red Onion, cut into wedges 2 cloves garlic, finely chopped 2 tbsp extra virgin olive oil 8 leaves fresh basil, shredded, plus a few whole leaves for garnishing 150g essential Waitrose Penne dried pasta 100g pack Moody’s Rosary Ash goat’s cheese 2 tbsp toasted pine nuts. Top 4 of the griddled aubergine slices with goat's cheese and 1 tbsp of the pesto dressing. Finish with the bun lids, securing with a … Transfer the baking sheet to the middle rack of the oven and bake for 20 minutes or until slightly soft. Now that the weather’s warming up, it’s time to gear up for backyard grill outs, picnics and patio parties! Toss with the drained pasta … .